*Black-eyed peas
*Pinto beans
*Black beans
1 small jar pimento
1 can white shoe peg corn, drained
1/2 small white onion, diced
1 green or red pepper, diced
2 or 3 jalopeno's, diced
1/2 bunch fresh cilantro
(combine all in bowl)
Mix liquid mixture and add to bean mixture:
1 tsp. salt
1/2 tsp black pepper
1 TBSP water
1/4 cup olive oil
3/4 cup cider vinegar
3/4 cup sugar
Marinate for at least 2 hrs or overnight. Serve with tortilla chips.
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